Best Slow Cooker Sirloin Tip Roast Recipe

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Garlic Top Sirloin Pot Roast

Garlic Top Sirloin Pot Roast jan

Garlic Top Sirloin Pot Roast Jason Banston

Garlic Top Sirloin Pot Roast Kenzie Hunt

Garlic Top Sirloin Pot Roast Amanda Potter

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Recipe Summary test

prep:

30 mins

cook:

6 hrs

total:

6 hrs 30 mins

Servings:

8

Yield:

8 servings

Nutrition Info

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Ingredients

8

Original recipe yields 8 servings

The ingredient list now reflects the servings specified

Ingredient Checklist

• 1 teaspoon salt
• 1 teaspoon freshly ground black pepper
• 1 teaspoon paprika
• 1 (3 pound) top sirloin roast
• 6 cloves garlic, slivered
• 6 Yukon Gold potatoes, peeled and quartered
• 4 carrots, cut into 2 inch pieces
• 2 large sweet onions, peeled and chopped
• ½ cup water
• ½ cup beef broth
• 3 cubes beef bouillon
• 1 bay leaf
• 2 large green bell peppers, cut into 2 inch pieces

Directions

Instructions Checklist

• Step 1

  Rub salt, pepper and paprika into the meat. With a small knife, make slits in the roast. Press the garlic slivers into the roast.

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• Step 2

  Place the potatoes, carrots, and onions in a large slow cooker. Place meat on top of the vegetables. Pour in water and beef broth, and add bouillon cubes and bay leaf.

• Step 3

  Place lid on slow cooker, and cook for 6 hours on High, or 8 hours on Low. During the last half hour of cooking, add the green peppers.

Nutrition Facts

Per Serving:

378 calories; protein 31.5g; carbohydrates 26.1g; fat 16.1g; cholesterol 90.8mg; sodium 823.5mg. Full Nutrition

Best Slow Cooker Sirloin Tip Roast Recipe

Source: https://www.allrecipes.com/recipe/22681/garlic-top-sirloin-pot-roast/

Posted by: adkisonthervild.blogspot.com

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